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Fourth of July Cookie Pizza Try this fun recipe to serve the Family for the Holiday! *Check below for an idea of how to change this recipe up a bit! William loves to have fun with food as much as the next guy, and so he came up with this idea, in an effort to get the kiddies (and grownups too) to eat more fruit! ~~~~~~~~~~ Ingredients 1 (18-ounce) package refrigerated sugar cookie dough 1/2 cup whipping cream 1 (8-ounce) container low fat vanilla yogurt 1 pint of strawberries, stemmed and halved 1 cup blueberries Directions Heat oven to 350*F Grease and flour bottom and side of 14-inch pizza pan With floured hands, press cookie dough evenly onto bottom of pan Bake in center of oven 14 to 16 minutes until golden brown Run metal spatula or thin knife along edge of crust to loosen from pan cool in pan on wire rack In mixer bowl, beat cream to form soft peaks Fold in yogurt to blend If made ahead, cover and refrigerate Just before serving, spread cream mixture evenly onto cooled crust Arrange strawberries and blueberries decoratively over top serve immediately cut into wedges ~~~~~~ MMMMMMMM Sounds Healthy and Delish! *Note: You can change the Cream/Yogurt mixture to Frosting and then top with your favorite candies, Such as M & M's, Reese Pieces, Reese Cups and pecans or walnuts! The Tunnels Cookbook Index |